Koo Lee go noodle hot&spicy
Allergen info being checked — see pack
Know what's inside
Nutrition per 100g
Colours follow the UK Food Standards Agency scheme, judged per 100g| Typical values | Per 100g |
|---|---|
| Energy | 1909kJ / 455kcal |
| Fat | 19.4g |
| of which saturates | 9.6g |
| Carbohydrate | 56.6g |
| of which sugars | 6.1g |
| Fibre | 6g |
| Protein | 10.6g |
| Salt | 2.9g |
The 14 allergens
- Not listed: Cereals with gluten
- Not listed: Celery
- Not listed: Crustaceans
- Not listed: Eggs
- Not listed: Fish
- Not listed: Lupin
- Not listed: Milk
- Not listed: Molluscs
- Not listed: Mustard
- Not listed: Peanuts
- Not listed: Sesame
- Not listed: Soya
- Not listed: Sulphites
- Not listed: Tree nuts
Allergen declaration is being checked. Always read the pack label before eating.
Ingredients
Noodles: Wheat Flour (Gluten), Palm Oil (contains Tocopherol, Antioxidant (E306)), Water, Salt., Seasoning: Dehydrated Vegetables (AD Carrot Flakes, FD Corns, FD Green Peas), Wheat Flour (Gluten), Maltodextrin, Salt, Potato Starch, Sugar, Monosodium Glutamate (Flavour Enhancer, E621), Yeast Extract, Citric Acid (Acidity Regulator E330), Thai Flavour, Hydrolysed Vegetable Protein (Soya), Garlic Powder, Palm Oil, Chilli, Silicon Dioxide (Anti-Caking Agent, E551), Flavour Enhancer (Disodium 5'-Inosinate, Disodium 5'-Guanylate: E631, E627), Paprika Extract (Colour: E160c)
Allergens are in bold.
- Seriously Good, Anytime
- Suitable for Vegetarians
Store in a cool, dry place.Best before: As printed.
Always check the pack for the latest allergen and ingredient information. Recipes change. If you have an allergy, read the label before eating or call the store on 07356 011358.
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