Saxa
Saxa Sea Salt Coarse 350g
£2.39
Allergens at a glance
Allergen info being checked — see pack
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In stock at Aberkenfig
The 14 allergens
ContainsMay containNot listed
- Not listed: Cereals with gluten
- Not listed: Celery
- Not listed: Crustaceans
- Not listed: Eggs
- Not listed: Fish
- Not listed: Lupin
- Not listed: Milk
- Not listed: Molluscs
- Not listed: Mustard
- Not listed: Peanuts
- Not listed: Sesame
- Not listed: Soya
- Not listed: Sulphites
- Not listed: Tree nuts
Allergen declaration is being checked. Always read the pack label before eating.
Ingredients
Sea Salt
Allergens are in bold.
Made byFreepost Premier Foods Consumer Relations.
What's good about this
- 100% natural
- For cooking & grinding
- Coarse A pinch in here, a sprinkle over there, a shake over that. Ingrained in British culinary culture and relied upon to bring flavour and seasoning to any dish, Saxa has been a trusted kitchen cupboard essential since 1907. It's range of quality salt, pepper and seasonings brings out the flavour in every meal and includes its iconic red drum fine table salt, coarse rock and sea salt and So-Low low sodium table salt, making the perfect companion for any home cooks. Harvested from mineral rich sea water, our coarse sea salt is naturally evaporated to produce a pure salt, free from artificial additives. Baking fish with a Coarse Sea Salt crust seals in the flavour, making the fish really succulent. Rub olive oil and Coarse Sea Salt into jacket potatoes before cooking for a crispy skin.
Storage
Store in a cool dry place.
How to prepare
Cooks' CornerBaking Fish with a Coarse Sea Salt crust seals in the flavour, making the fish really succulent. Rub olive oil and Coarse Sea Salt into jacket potatoes before cooking for a crispy skin.
Always check the pack for the latest allergen and ingredient information. Recipes change. If you have an allergy, read the label before eating or call the store on 07356 011358.
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